Chicago Cutlery® Damen™ 14-Piece Block Set
Chicago Cutlery® DamenTM Features
High-Carbon Stainless Steel Blades
Strong, durable blade resists stains, rust and pitting
Allows for increased weight and overall balance of the knife
Securely fastens handle to tang for increased safety and stability
Blades are Sharpened for Precision Cutting
Keeps fingers from running on the blade
Full Metal Tang
Adds strength and control to the blade handle
The Chicago Cutlery® brand began in 1930 as a knife conditioning service in the meat markets of Chicago. Their specialty: keeping knives sharp and finely honed for the masters of the craft.
In 1969, the brand evolved into producing high-quality, professional-grade knives for every at-home chef, building confidence and security in the kitchen.
Description & Features+
Care and Use:
For best results, hand wash your knives with soap and water and dry immediately. Soaking wood-handled knives in water can remove the natural oils from the handles. Do not put knives in the dishwasher. Dishwasher use may cause nicks on the blade edges. Additionally, the heat and detergent may have a corrosive effect on the knives and damage the handle. Do not cut through bone with knives or use knives to poke, pry or separate frozen foods. Do not use knives as screwdrivers or can openers. This is not their intended purpose and can bend or break the blade or edge.
Sharp knives should never be stored loose in a drawer because contact with hard objects can dull the blade. Many Chicago Cutlery sets are sold with a hardwood block for safe, convenient storage. MAGNASTRIP® storage is another way for convenient and safe storage, saving counter space with a magnetic strip. Chicago Cutlery knives purchased individually are available in blade protectors. The blade protectors help keep the knife sharp and provide safe and convenient storage at home.
Sharpeners are not for use on scalloped or serrated edges. For optimum performance, knives should be sharpened after every couple of uses. Use a scouring powder after use to clean and remove metal particles from your sharpening steel. After cleaning the steel, rinse with water, dry it thoroughly and store in a dry place.
• Contoured polymer handles for comfort
• Triple-riveted handles to the blade for safety
• Full metal tang provides added strength, balance, and control
• The bolster keeps your fingers from running up on the blade
• Forged design for increased weight and balance
• Sharpened for precision cutting
• High-Carbon stainless steel blades: Stronger, harder blade resists stains, rust, and pitting
• Hand washing recommended
• Full lifetime warranty
Q & A+