Knorr® Bearnaise Classic Sauce Mix

26 g


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Description & Features+

Knorr Béarnaise Sauce (26g) brings the rich flavour of a classic French sauce seasoned with tarragon to your table. Knorr Béarnaise sauce is perfect over filet mignon, steak, fish, eggs or vegetables.

Knorr offers six varieties of sauce mixes so you will be sure to find flavours your family will love.

We love food the way you love food. To make great tasting meals you really have to love everything about food. We know how you value good, nutritious, flavourful food, and authentic home cooking. In order to help you deliver mouth-watering meals, we go to extraordinary lengths in pursuit of great flavour. This means we always go the extra mile, not accepting mediocrity, never giving up. We bring flavours from around the world to our kitchens and our 286 chefs skillfully develop exciting recipes that you can recreate in the comfort of your own kitchen. Knorr believes that good food matters and everyday meals can be just as magical as special occasions. Knorr products owe their tastes and flavours to the culinary skills of its chefs. Knorr sources high-quality ingredients to create delicious side dishes, bouillons, sauces, gravies, soups and seasonings enjoyed by families all over the world.
• Knorr Bearnaise Sauce (26g) brings the rich Flavour of a classic French butter sauce with tarragon to your table.
• Enjoy rich Flavour in minutes with our perfectly balanced Bearnaise sauce.
• Makes 1 1/2 cups (375 mL) sauce.
• Delicious over filet mignon, Steak, fish, eggs or vegetables
• Stovetop or microwave cooking.
• Perfect sauce for easy dinner ideas

Nutritional Info & Ingredients+




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Walmart Item #
9233048, 9233118
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From the Manufacturer +

Ratings & Reviews+

Knorr® Bearnaise Classic Sauce Mix is rated 3.7778 out of 5 by 9.
Rated 1 out of 5 by from Bernaise is not the way it used to be! We " treated" our dieting selves to Bernaise sauce for our London Broil and we were terribly disappointed. It lacked the flavor and richness we remembered from years of buying it before. We used real milk and butter and it was so blah. It got creamy but not rich. Our palates haven't changed, the flavor in this product has. I would like to know if there has been a recipe change in the last year.
Date published: 2016-11-05
Rated 5 out of 5 by from My Fav!! Love this sauce on my poached eggs, grilled salmon and asparagus! Sometimes ill just add water instead of the milk, the taste both ways is amazing!!!!!!
Date published: 2016-06-09
Rated 5 out of 5 by from in Coquilles St Jacques!!! We have always loved Coquilles St Jacques but it was just too tedious to make it often. I tried using this sauce and now we have this tasty dish about 2 x per month I've served it to many guests and they all ask for the recipe. Sautee up scallops and mushrooms, add bernaise sauce, spoon into oven proof ramkin and top with mashed potatoes (I use Costco Creamy Mash....another shot cut). Absolutely delicious! Bernaise sauce can be made for many items!
Date published: 2016-04-25
Rated 5 out of 5 by from The Best and Easiest to make We have been using this since I first tried it in 1982. Tried making from scratch but this package is just SO much easier to make. We use it over fried eggs on English muffins or on toast but without the steak. (This was Dean Martins breakfast after being up with the Rat Pack all night in Vegas!) We usually have to make two packages as everyone here loves this and we smother the food. Sometimes the local stores stop carrying it. I always complain to the local manager and the chain home when this happens. They get it back. There is never a day when there is none in our house! For the folks that say they cannot read the package, try different lighting. I would like the package to have different colored print also, but I no longer need to read it.....
Date published: 2015-07-12
Rated 5 out of 5 by from Awesome! Using this product since 1976 and now can't find it on the shelves. We love this in place of Hollindaise sauce and on steak's and roasts. It has a lot of uses.
Date published: 2015-03-23
Rated 2 out of 5 by from hard to read could not make this sauce because I could not read the directions on the back of the package.
Date published: 2015-03-14
  • 2017-01-10T09:08CST
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