Sunrice Japanese Style Sushi Rice
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Description & Features+
Sunrice Japanese Style Sushi Rice is soft and tender short grain rice ideally steamed to accompany Japanese meals. When cooked it is clingy enough to be eaten with chopsticks. It is perfect for sushi, and is also great for rice desserts. Often mistakenly referred to as "sticky rice" which is not true. Sticky rice is glutinous rice used mainly for desserts. For best results, rinse 3-4 times before cooking and do not cook with salt, to preserve the delicate flavour. It's GMO-free, Gluten-free, Kosher certified, and toxin-tested in Canada. For recipes and more information, please visit www.RicePeople.com.
- Kosher Certified
- toxin-tested in Canada
- Product of Australia
Assembled product dimensions: L 2.40 inches x W 5.10 inches x H 7.70 inches x W 765.00 grams
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