Artichoke Asiago Chicken & Pasta
Price/Availability Effective Date: February 10, 2014
|1 tbsp||Extra virgin olive oil|
|1 lb||Boneless skinless chicken breasts thinly sliced|
|1 can||Artichoke hearts rinsed, drained, patted dry and chopped|
|1||Knorr® Sidekicks® Cheesy Spinach Dip Pasta Side Dish|
|1||Fresh tomato seeded and diced|
|1 tbsp||Basil leaves chopped|
|0.5 cup||Asiago cheese shredded|
- Heat oil in large nonstick skillet over MED-HIGH heat; cook chicken, in 2 batches. Stir occasionally until cooked, about 4 min. Set aside. Add artichokes to skillet; cook, stirring, for 2 min. Set aside with chicken.
- Prepare Pasta Side Dish in same skillet, according to package directions, partially covered. Stir in chicken, artichokes, tomato and garlic during final minute of cook time.
- Remove from heat; stir in basil and sprinkle with cheese. Cover and let stand until cheese melts.
+Not available at Walmart.
++Available in select stores only.
* Estimated cost per person based on prices for ingredients listed in the recipe as of the Price/Availability Effective Date. Like products may be substituted. Prices and selection may vary by store. Certain items not available in all stores, or at Walmart. Ingredient availability confirmed as of the Price/Availability Effective Date. Seasonal items available at peak only. Check with your local store or Walmart.ca for availability.
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