Classic Spinach Dip

Ready in
8 min
Sour cream and mayonnaise are blended with spinach and water chestnuts to create this classic dip. Serve with fresh vegetables and cubed pumpernickel.

Serving Size


Estimated Cost*


Per Serving

Prep Time

8 min

Cooking Time

0 min

Price/Availability Effective Date: February 10, 2014


1 pouch Knorr® Vegetable Dry Soup Mix
2 cups Sour cream
1 cup Hellmann's® Half the Fat mayonnaise-type dressing
1 pkg Spinach frozen, chopped, cooked, cooled & squeezed dry
1 can Water Chestnuts drained and chopped
3 Green Onions chopped
1 lrg Pumpernickle bread round loaf


  1. Combine Knorr® Vegetable Dry Soup Mix and all other ingredients, except pumpernickel, and chill about 2 hours.
  2. To make pumpernickel bread bowl, hollow out centre of pumpernickel loaf. Slice bread from centre into cubes and set aside. Fill with spinach dip, and serve with fresh vegetables, pumpernickel bread cubes or potato chips.

+Not available at Walmart.
++Available in select stores only.

* Estimated cost per person based on prices for ingredients listed in the recipe as of the Price/Availability Effective Date. Like products may be substituted. Prices and selection may vary by store. Certain items not available in all stores, or at Walmart. Ingredient availability confirmed as of the Price/Availability Effective Date. Seasonal items available at peak only. Check with your local store or for availability.

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