Creamy Chicken and Cauliflower Risotto

Ready in
30 min
The perfect combination of ingredients within this recipe will change the way you view risotto and surely become a new family favorite.

Serving Size


Estimated Cost*


Per Serving

Prep Time

15 min

Cooking Time

15 min

Price/Availability Effective Date: February 10, 2014


425 ml Chicken Broth
500 ml Shredded Turkey or Chicken
500 ml Cauliflower florets
125 ml Light herb & garlic cream cheese
125 Roasted Red Peppers


1. Place the broth in a large, nonstick skillet set over medium heat. Whisk in the cream cheese until smooth; bring to a simmer. Stir in the chicken and cauliflower. Cook for 15 minutes or until tender. 
2. Meanwhile, prepare the UNCLE BEN’S® BISTRO EXPRESS® Original CONVERTED® Brand Rice.
3. Stir the rice, peas and red pepper into the skillet. Cook for 5 minutes or until well combined and heated through. Season with salt and pepper to taste. Sprinkle with Parmesan before serving.

+Not available at Walmart.
++Available in select stores only.

* Estimated cost per person based on prices for ingredients listed in the recipe as of the Price/Availability Effective Date. Like products may be substituted. Prices and selection may vary by store. Certain items not available in all stores, or at Walmart. Ingredient availability confirmed as of the Price/Availability Effective Date. Seasonal items available at peak only. Check with your local store or for availability.

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