Dutch Peach Pie

Ready in
1 hr 30 min
The taste of summer all year round in this country style recipe made easy and creamy, with Eagle Brand.

Serving Size


Estimated Cost*


Per Serving

Prep Time

15 min

Cooking Time

45 min

Price/Availability Effective Date: February 10, 2014


1 pie shell 9” (23 cm) prepared or homemade. For homemade, follow the Perfect Flaky Pie Crust recipe.
2 cups Peaches fresh or frozen. Peeled and sliced
2 Egg
1 can Eagle Brand® Regular or Low Fat Sweetened Condensed Milk
0.25 cup Brown Sugar packed
0.25 cup Robin Hood® Original All Purpose Flour
2 tbsp Butter cold
2 tbsp Pecans chopped


  1. Preheat oven to 375°F (190°C).
  2. Arrange peaches in pie shell.
  3. Whisk together eggs and sweetened condensed milk. Pour over peaches.
  4. Combine brown sugar and flour in a medium mixing bowl. Cut in cold butter until mixture resembles coarse crumbs. Stir in nuts. Sprinkle over pie.
  5. Bake in preheated oven 40 - 45 minutes or until golden brown. Cool on wire cooling rack. Serve at room temperature or chilled.

Recipe notes


+Not available at Walmart.
++Available in select stores only.

* Estimated cost per person based on prices for ingredients listed in the recipe as of the Price/Availability Effective Date. Like products may be substituted. Prices and selection may vary by store. Certain items not available in all stores, or at Walmart. Ingredient availability confirmed as of the Price/Availability Effective Date. Seasonal items available at peak only. Check with your local store or Walmart.ca for availability.

This article is intended as general information. Always be sure to read and follow the label(s)/instruction(s) that accompany your product(s). Walmart will not be responsible for any injury or damage caused by this activity.



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