Easy Pad Thai

Ready in
10 min
Shrimp is marinated in spicy Asian chili sauce and lime juice, sautéed, then added to sweet chili noodles for a dish that is a good source of iron.

Serving Size


Estimated Cost*


Per Serving

Prep Time

5 min

Cooking Time

5 min

Price/Availability Effective Date: February 10, 2014


0.5 lb Shrimp uncooked large, peeled and deveined
1 tsp Sriracha sauce
1 tbsp Low sodium soy sauce
1 tbsp Vegetable Oil
1 tbsp Lime Juice
1 pkg Knorr® Sidekicks® Thai Sweet Chili Noodles Side Dish
1 tbsp Peanut Butter light
1 Egg lightly beaten


  1. Combine shrimp, sriracha sauce, soy sauce, oil and lime juice in medium bowl. Cover and marinate 5 minutes. Cook shrimp in large nonstick skillet over medium-high heat, turning once, until shrimp are almost pink, about 2 minutes.
  2. Meanwhile, prepare Knorr® Menu Flavors Sides™ - Thai Sweet Chili according to package directions. During the last 2 minutes of cook time, stir in peanut butter and shrimp, then pour egg over Pasta. Reduce heat to low and cook covered until egg is set and shrimp turn pink, about 2 minutes.
  3. Garnish, if desired, with chopped green onions, peanuts and/or bean sprouts.

+Not available at Walmart.
++Available in select stores only.

* Estimated cost per person based on prices for ingredients listed in the recipe as of the Price/Availability Effective Date. Like products may be substituted. Prices and selection may vary by store. Certain items not available in all stores, or at Walmart. Ingredient availability confirmed as of the Price/Availability Effective Date. Seasonal items available at peak only. Check with your local store or Walmart.ca for availability.

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