Orange Chicken Stir Fry

Ready in
25 min
Chicken and vegetables are simmered in a glaze made with fresh ginger, orange juice and chicken stock for a meal that’s ready in 25 minutes.

Serving Size

4

Estimated Cost*

$3.15

Per Serving

Prep Time

15 min

Cooking Time

10 min

Price/Availability Effective Date: February 10, 2014

Ingredients+

2 tbsp Becel® Oil
1 lb Boneless skinless chicken breasts cut into 1/4-inch (6 mm) thick slices
2 tsp Ginger grated
1 Red Bell Pepper cut into thin strips about 1-inch (2.5 cm) long
1 pkg Knorr® Homestyle Stock Chicken
0.75 cup Orange Juice
2 cups Broccoli Florets tiny

Directions

  1. Heat Becel® Oil in large nonstick skillet over medium-high heat and cook chicken in single layer, without stirring, 3 minutes or until bottom of chicken is golden brown. Add ginger; cook, stirring, 30 seconds. Stir in pepper and cook, stirring occasionally, 3 minutes.
  2. Make a well in center of mixture and add Knorr® Homestyle Stock Chicken and orange juice, stirring to dissolve stock, then stirring to combine with chicken mixture.
  3. Add broccoli; cover and cook, stirring occasionally, about 3 minutes or until broccoli is crisp tender.

+Not available at Walmart.
++Available in select stores only.

* Estimated cost per person based on prices for ingredients listed in the recipe as of the Price/Availability Effective Date. Like products may be substituted. Prices and selection may vary by store. Certain items not available in all stores, or at Walmart. Ingredient availability confirmed as of the Price/Availability Effective Date. Seasonal items available at peak only. Check with your local store or Walmart.ca for availability.

This article is intended as general information. Always be sure to read and follow the label(s)/instruction(s) that accompany your product(s). Walmart will not be responsible for any injury or damage caused by this activity.

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