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Atta, Flour & Pantry

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The Great value sweetened condensed milk is 300 ml. Made in Canada from domestic and imported ingredients.

Great Value Sweetened Condensed Milk, 300 mL

Premium whole wheat flour for soft & tasty chapatis. It is a whole meal wheat flour, originating from the Indian subcontinent, used to make flatbreads such as chapati, roti, naan, paratha and puri.

Verka Chakki Atta, Chakki Atta

Aashirvaad Atta is made from the choicest grains - heavy on the palm, golden amber in colour and hard in bite.The dough made from Aashirvaad Atta absorbs more water, hence rotis remain softer for longer.

Aashirvaad Whole Wheat Atta, Whole Wheat Flour

PTI BESAN 100%, PTI BESAN (made from ground chana dal, a legume otherwise known as chickpeas. It contains a high proportion of carbohydrates but no gluten )

Add extra zest to your sandwiches and snacks with Great Value baby dill extra garlic pickles. These crisp baby pickles are bold enough to satisfy any garlic lover.

Great Value Baby Dill Extra Garlic Pickles, 1 L

The SITARA Chick Peas or Kabuli Chana is one of the most versatile and used item in the family. It has a low fat content but is boosted with vegetable proteins and dietary fibers and it has an interesting content of calcium, iron and folate. It is gluten free. This legume is very popular from the Mediterranean all the way back to the Far East where it is used in many ways. You will find it in Humus and Falafel, baked, fried, in soups, in salads and cooked recipes it is a staple in all the continents. It is popular with the Indian and Pakistani cuisine under the Channa name. Other appellation used are Gram, Garbanzo etc.

Sitara Kabuli Channa Chick Peas, 3.62 kg (8 lb)

The SITARA Brown Chick Peas or Kala Chana has a low fat content but is boosted with vegetable proteins and dietary fibers and it has an interesting content of calcium, iron and folate. It is gluten free. This brown chick pea is very popular in East Asia where it is used in many ways. You will find it baked, fried, in soups, in salads and cooked recipes it is a staple in all the continent. It is popular with the Indian and Pakistani cuisine under the Kala Channa name.

Sitara Brown Chick Peas, 3.62 kg (8 lb)

The SITARA Whole Brown Lentils or Masoor Whole is an excellent source of vegetable protein on top of being an interesting source of dietary fiber, vitamin B and other minerals like potassium, Iron, and magnesium. This legumes is perfect for soup and as a side dish for salads and cooked dishes. Toss it cooked in to a hot or cold dish to boost the protein content and other health benefit of this legume. It is a very important source of protein for most of the South East Asia and other parts of the world.

Sitara Masoor Whole Brown Lentils, 1.81 kg (4 lb)

Add extra zest to your sandwiches and snacks with Great Value tangy baby dill no garlic pickles. These crisp baby pickles have the bold dill taste your family craves.

Great Value Tangy Baby Dill No Garlic Pickles, 1 L

Rice flour is a form of flour made from finely milled rice.Rice flour is a common substitute for wheat flour.

RICE FLOUR, Rice flour is made from ground raw rice

Chunks made out of soy, makes a complete dish when mixed with blended spices and cooked in medium steam.hey are a rich source of protein and being free from cholesterol, they are used as meat substitutes.

Quality Soya Chunk, Healthy and tasty

DALIA INDIAN (CRACK WHEAT), CRACKED WHEAT

PTI ROASTED MAHABALESHWARI CHANA WITH SKIN

PTI ROASTED CHANA WITH SKIN, ROASTED CHANA

TRUST PTI BRAND MAIDA FOR THE BEST TASTING BHATURAS, SNACKS, SAVORIES, BISCUITS AND PIZZA

PTI MAIDA, REMEMBER THE TASTE

The SITARA Split Chick Peas or Chana dal is one of the most versatile and used item in the legume family. It has a low fat content but is boosted with vegetable proteins and dietary fibers and it has an interesting content of calcium, iron and folate. It is gluten free. This legume is very popular from the Mediterranean all the way back the to the Far East where it is used in many ways. You will find it in Humus and Falafel, baked, fried, in soups, in salads and cooked recipes it is a staple in all the continents. It popular in a Dal form (mean Split) with the Indian and Pakistani cuisine.

Sitara Split Chick Peas, 3.62 kg (8 lb)

Bringing you classic Indian noodles, Maggi® 2 Minute Masala Noodles are simply delicious, quick noodles. ... Each pack contains a noodle cake and a Masala flavour sachet, ready to prepare a bowl of delicious masala flavour Maggi® noodles, free from Hydrogenated Vegetable Oil.

Maggi 2 Minute Noodles, Authentic Indian Noodles

PTI SWEET CORN FLOUR, SWEET CORN FLOUR

Whole wheat white flour is what Sher promises to be, full of nutrients and energy. The fine blended flour will mix up well to make delicious rotis

Sher Whole Wheat White Flour, Whole wheat

Bajra Flour is a very healthy breakfast. It's high in fibre and vitamins and minerals.

PTI Bajra Flour, 800g

Sweet Corn Flour is a gluten-free alternative to white/wheat flour and can be used to thicken gravies or make tortillas and other baked goods without using inflammatory gluten.

Sher Corn Flour, Corn Flour

Shan Mixed Pickle has the perfect mix of Mango, Carrot, Lemon and Chili with a blend of zesty spices which is the perfect accompaniment to everyday meals.

Shan Mixed Pickle 1Kg, 1Kg

Verka Multigrain Atta contains 8 different whole grains blended in such a way to provide various nutrients in balanced proportion.

Verka Multigrain Flour, Multigrain Flour

PTI KALA CHANA FLOUR, DESI CHICK PEA FLOUR

Our crispy fried onions are made from whole onions we source, not from by-products like other fried onions. Fresh onions are immediately fried after cutting to maintain natural sweetness and pungency. A rich blend of ingredients creates our special batter.

FRIED ONIONS, A QUALITY PRODUCT FROM THE HOUSE OF LAL QILLA

Providing authentic North India flavour, this mixed pickle in edible oil features; mango pieces, lime, green chillies, spices, and other seasonal vegetables. Pairs well with paranthas, roti, naan, and most Indian dishes!

Mother's Recipe Mixed Pickle, 500 g

Crunchy and loaded with the goodness of wheat, the Britannia Toastea offers a wholesome teatime experience. So, just grab a slice, dip it in your hot cup of tea, watch it soak just the right amount of the beverage, and have a crispy, crunchy tea moment!.The Britannia Milk Rusks packed with energy and nutrition contains the goodness of milk. Paired with a steaming cup of tea, it can kickstart your day with a perfect crunch.

Britannia Milk Rusk, Indian milk rusk

Made from high-quality, hand-picked raw mangoes, this pickle is cured using traditional Indian techniques. Packed in a blend of edible oil and spices, it brings a depth of flavour to your Indian meals.

Mother's Recipe Punjabi Mango Pickle, 500 g

Golden Temple No. 1 Fine Durum Atta has a silky texture that is perfect for tender, feathery light-textured breads like rumali rotis. It is also a tasty alternative for samosas, Malabar parathas and puran polis. Perfect for your daily needs. Golden Temple No. 1 Fine Durum Atta is a product of Canada.

Golden Temple No.1 Fine Durum Atta Flour Blend 9kg, 9.07 kg

Hot Indian chili pickle; no sugar, low oil, and ready-to-eat! The perfect compliment for Indian dishes.

Mother's Recipe Green Chili Pickle, 500 g

Appraised For Its Attractiveness And Aroma, Rose Petals Have An Uplifting, Cooling And Long Lasting Effect And Has A Number Of Medicinal Properties. Made From Real Rose Petals, This Sharbat Is Ideally Blends With Puddings And Ice-Creams. For A Cooling Drink On A Scorching Summer'S Day, Blend One Part Mapro Rose Sharbat With Six Parts Milk Or Five Parts Water.

Hamdard Rooh Afza Sharbat Syrup, Rose, 25 fl.oz, 25 fl.oz

A speciality of the state of Gujrat, Khaman Dhokla is a gluten-free, vegetarian snack made from chickpea flour. Try this instant mix for an easy at-home version.

Gits Khaman Dhokla Mix, 180 g

Brown Whole Wheat Flour&nbsp;is made up of the bran, endosperm and the germ of the&nbsp;grain, giving it a slightly darker colour and contains essential nutrients.

Sher brown Whole Wheat Atta, Whole wheat flour

A traditonal South Indian lentil pancake, dosa's are easy to make with Gits Dosai Mix. Serve with sambhar or chutney for a complete meal.

Gits Dosai Mix, 200 g

Besan flour is what Sher promises to be, full of nutrients and energy. The fine blended flour will mix up well to make delicious recipes

Sher Besan Flour, Besan Flour

Succulent mangoes complex with other ingredients to recreate the exotic flavour of authentic Punjabi Teekha achar. This is yet another example of Mother’s genius of pickle.

Mother's Recipe Punjabi Teekha Mango Pickle, 500 g

A traditional popular favourite North Indian sweet made by thickening milk in open pan. This can be enjoyed as it is or as accompaniment with crispy Jilebies.

Gits Rabdi, Ready to Cook Sweet dry mix.

MITCHELL'S SARSOON SAAG (LARGE) 800GM, SARSOON SAAG (MUSTARD LEAVES)

Golden Temple Durum Atta is all about the taste! Ideal for daily use and easy to knead and roll, Golden Temple Durum Atta Flour Blend makes rotis that puff to perfection. But don't stop there. Try it for other light-textured breads and for a great twist on naans. Perfect for your daily needs. Product of Canada.

Golden Temple Durum Atta Flour Blend 9kg, 9.07 kg

Delicious beverage dessert with Vermicelli, Sweet basil and Rose flavour. Ready In 3 Easy Steps, 100% Vegetarian and No Added Colours or Flavours.

Gits Rose Falooda, Makes 7 servings.

Split Green gram flour is made from dried, the ground split green gram. The lentils are cleaned, roasted and then ground into the flour. They are parched and ground into flour after removal of the testa or the seed-coat. This flour is used in various Indian and Chinese dishes.

Atta, flour & South Asian pantry foods(47)

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