Camerons Smoker Recipe Collection

By Camerons

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Description & Features+

The process of smoke-cooking foods was developed out of necessity to preserve food, especially meats, before the invention of refrigeration. An unintended benefit of this Old World technique was the strong, distinct flavour imparted to the smoked foods from the wood. Although the smoking technique has been used for centuries, it has seen a strong resurgence in the last few years. Chefs around the globe are again enjoying the simple flavours imparted from smoking as well as the healthy aspects that are naturally inherent in the cooking process. This stovetop smoker recipe collection is a compilation of over 200 recipes, specific to stovetop smokers. The collection includes recipes for meat, fish, poultry, and vegetarian dishes.
• 160 pages, softcover
• Product of USA

Specifications+

Brand
Camerons
Product Identifiers
Model #
CRCW
SKU
118KA03CA5SK
UPC
3504401012

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