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Commercial CNC High Pressure Fried Chicken Stove Deep Fryer LPG Automatic Temperature Control 110V

The 45-litre pot capacity lets you cook six to eight ducks at once.

Frys Large Batches

A spacious lower oil basin makes draining and pouring oil clean and simple.

Easy Oil Draining

Three separate safety valves ensure reliable pressure release during high-heat cooking.

Safe Pressure Relief

Easy buttons and a sensitive probe help novices maintain exact frying temperatures.

Simple Digital Controls

<ul><li><strong>Automated Temperature Control</strong>: Features a temperature control probe for sensitive detection and a 20-250°C range, with microcomputer programs for automatic constant temperature.</li><li><strong>Triple Safety Pressure Relief</strong>: Includes automatic and manual exhaust valves, a safety valve, and a kilo screw for effective and safe pressure relief.</li><li><strong>Large Frying Capacity</strong>: The pot has an approximate 45L capacity, allowing frying of 6-8 ducks at a time, with an oil volume of 35KG.</li><li><strong>Integrated Oil Management</strong>: An oil basin is located in the lower part of the pot body for convenient oil pouring.</li><li><strong>Gas-Powered Heating</strong>: Utilizes gas fire to generate heat, offering stable and efficient operation with automatic ignition and flameout protection.</li></ul>

<ul><li><div>【Triple safety valve protection】Automatic exhaust valve, manual exhaust valve, safety valve. Effective and safe pressure relief. Combined with a kilo screw, very strong.</div></li><li><div>【Accurate Temperature Control】The buttons on the control panel are simple and easy to use for novices. The fryer is equipped with temperature control probe, sensitive temperature detection, small temperature difference fluctuation, easier to grasp the frying temperature.</div></li><li><div>【Oil Basin】The lower part of the pot body is allocated with an oil basin, which has large space and is more convenient for oil pouring.</div></li><li><div>
<div>【Advantages】Using gas fire to generate heat, stable and efficient. Thickened aluminum cover, durable, no rust. With sealing ring, good sealing effect, easy to clean. The capacity of the pot is about 45L. You can fry 6-8 ducks at a time. </div>
</div></li><li><div>
<div>【Accessories】Complimentary frying basket, handle, gas low pressure valve.</div>
</div></li><li><div>【Application】It is an ideal for restaurants, supermarkets, fast food stands, snack bars. </div></li></ul>

Maximum Oil Capacity

Brand

Watts

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Has Written Warranty

<p>Description: <br/>The gas energy-saving fried chicken stove has the advantages of automatic temperature control, automatic ignition, gas heating flameout protection, fast heating, low gas consumption, stable performance and reliable quality. It is suitable for hotels, canteens and individual businesses.</p>
<p>Parameters: <br/>Rated voltage: 110V <br/>Rated frequency: 50-60Hz <br/>Oil volume of pot: 35KG <br/>Capacity: 25KG/h <br/>Rated input power: 150W <br/>Temperature control range: 20℃～ 250℃ <br/>Gas type: liquefied petroleum gas <br/>Timing range: 0-99minutes <br/>Rated air pressure: 2.8Kpa <br/>Dimensions: 104*52*116cm (40.94x20.47x45.67 Inches)<br/>Air consumption: 1.0KG/h <br/>Weight: 130KG <br/>Rated work pressure: 0.0833Mpa </p>
<p>Main Working Principle<br/>By means of the automatic control of microcomputer programs and the combination with electronic automatic temperature controller, the ignition and start-up of the combustion system, temperature rise and heating, automatic constant temperature, flameout protection alarm, and safety protection of the stove body are achieved.</p>
<p>Product Features<br/>1. Using gas fire to generate heat, stable and efficient.<br/>2. The capacity of the pot is about 45L. You can fry 6-8 ducks at a time.<br/>3. Thickened aluminum cover, durable, no rust.<br/>4. With sealing ring, good sealing effect, easy to clean.<br/>5. Triple safety valve protection. Automatic exhaust valve, manual exhaust valve, safety valve. Effective and safe pressure relief. Combined with a kilo screw, very strong.<br/>6. Intelligent digital temperature control. The buttons on the control panel are simple and easy to use for novices.<br/>7. Complimentary frying basket, handle, gas low pressure valve.<br/>8. The lower part of the pot body is allocated with an oil basin, which has large space and is more convenient for oil pouring.</p>
<p>Precautions<br/>1. Do not touch the exhaust outlet to avoid scalds in the frying process.<br/>2. Only the electrical professionals are allowed to open the electrical box.<br/>3. Children are strictly prohibited from approaching the device in the using process so as to avoid scalds.<br/>4. For safety production, the machine must be connected to a safety grounding device, otherwise it cannot be used.<br/>5. Do not directly contact the heat source around the gas source, and do not store flammable materials to avoid accidents.<br/>6. After filling the fryer with oil, be sure to check whether the fasteners on the fryer cover are secure in place before heating, and then tighten the seal to prevent the injury caused by detachment in the using process.<br/>7. Before the fried food is taken out, the exhaust valve must be opened to release the air. After the air in the fryer is completely discharged, the pressure gauge pointer should return to the "0" position. After one minute, the fryer cover can be opened.<br/>8. It is strictly prohibited to hit the handle, cover and fryer mouth with hard objects to prevent accidents.<br/>9. When the cover does not work, it can be closed, but it must not be tightened so as to prevent long-term compression and aging deformation of the sealing ring.<br/>10. Clean away the impurities in the safety valve pipeline timely to prevent blockage. The rated oil quantity should be maintained in the fryer, otherwise the normal production will be affected.<br/>11. When the customer stops using the machine, the power supply must be cut off and the angle valve of the gas source must be closed.</p>
<p>Warning：Only low-pressure valves are allowed, and the use of high-pressure and medium pressure valves is prohibited.</p>
<p>Item included(220529): <br/>CNC high pressure fried chicken stove liquefied petroleum gas</p>

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Commercial CNC High Pressure Fried Chicken Stove Deep Fryer LPG Automatic Temperature Control 110V front-facing commercial deep fryer with 45L pot and thickened aluminum hinged lid, digital control panel with push buttons and temperature probe, visible sealing ring, included frying basket and handle, lower oil basin for draining, side pressure-relief valve group and LPG inlet, dimensions 104 x 52 x 116 cm (40.9 x 20.5 x 45.7 in). Often used in restaurants, canteens and food stalls; also suitable for high-volume frying and large-batch oil heating tasks.

Commercial CNC High Pressure Fried Chicken Stove Deep Fryer LPG Automatic Temperature Control 110V

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