Name: EGNMCR Rolling Pins for Baking Stainless Steel Rolling Pin Dough Roller With 8 Rings Kitchen Tools Rolling pin
Brand: EGNMCR
SKU: 0UBGJYW84A55
Price: 17.7 CAD
Availability: InStock

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EGNMCR Rolling Pins for Baking Stainless Steel Rolling Pin Dough Roller With 8 Rings Kitchen Tools Rolling pin

<ul><li>Adjustable Dough Thickness: Features 4 sets of discs (2mm, 3mm, 6mm, 10mm) to achieve intended dough thickness.</li><li>Non-Stick Stainless Steel: Constructed from 430 Stainless steel, designed to be not easy to stick on the surface and easy to clean.</li><li>Integrated Baking Mat: Includes a 60x40cm mat with measurements, heat-resistant up to 240, for rolling dough.</li><li>Versatile Baking Tool: Suitable for preparing pasta, pizza, cookies, pastries, and bread.</li></ul>

<ul><li>Purpose and Usage:Rolling pins are kitchen tools used for flattening dough or pastry to a uniform thickness. They are commonly used in baking for preparing pie crusts, cookies, pasta, and other baked goods. Rolling pins help ensure that the dough is evenly rolled out, which is crucial for achieving consistent baking results.</li><li>Types and Design:Rolling pins come in various types and designs:Straight Rolling Pins (Traditional): These are simple, cylindrical pins with no handles. They are often made of wood and are the most common type. Handled Rolling Pins: These have handles attached to the cylinder, providing a more ergonomic grip. They are often used in professional kitchens. Some rolling pins are also designed with special textures or patterns on the surface to imprint designs onto the dough.</li><li>Materials:Rolling pins can be made from a variety of materials, including:Wood: Commonly used due to its natural non-stick properties and durability.</li><li>Handling and Techniques:Rolling pins require proper handling to ensure effective and efficient use:Gripping: Hold the rolling pin firmly but gently to maintain control while rolling. Technique: Roll back and forth, applying even pressure across the dough. Rotate the dough periodically to ensure even thickness. Cleaning: Clean the rolling pin after each use to prevent dough buildup and maintain its condition.</li><li>Care and Maintenance:Proper care is essential to extend the life of a rolling pin:Cleaning: Wooden rolling pins should be wiped clean with a damp cloth and allowed to air dry. Avoid soaking wooden pins in water.Storage: Store rolling pins in a dry place to prevent warping or cracking. Oiling: Wooden rolling pins may benefit from occasional oiling with food-grade mineral oil to prevent drying out and cracking.</li></ul>

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Stainless Steel Rolling Pin Dough Roller With 8 Rings Kitchen ToolsFeatures:Our 430 Stainless steel Rolling Pin is prone to rust and damage,in elegant and stylish design,built for last.Not like other wooden rolling pins, our stainless steel rolling pin is not easy to stick on the surface，so very easy to clean when done.4 Sets of discs -2mm/3mm/6mm/10mm.Easy to knead dough to the intended thickness for a novice or an old hand.If to all the rings, it become an straight rolling pin. baking tool for pasta,pizza,cookies,pastries,bread,and more.With the mat with measurements. it is easy to roll the dough whatever the size you need.And the mat can be also used as the dinner mat.mat is heat-resistant,withstand high temperature up to 240℃, and safe to use.Make you relove family baking ,and you can also teach your kids to bake in kitchen.Specifications:Materials:430 Stainless steel+PP+Food gradeColor:Silver + BlackSize:Rolling Pin Dimension:44x4.5cm/LengthxDiameterRolling Part Length:35cmmat Dimension:60x40cm 4 Sets of discs2MM Ring Diameter:49MM3MM Ring Diameter:51MM6MM Ring Diameter:57MM10MM Ring Diameter:65MMPackage includes:1x Rolling Pin1x Baking Mat8x discs

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