Fiorfiore bronze dyed 12.5% proteins Farfalle Pasta bronze-dyed butterfly-shaped durum wheat farfalle, front-facing close view showing pinched center and ruffled wings with two-texture dough; brand Fiorfiore noted, 10-minute al dente cook time specified, often used cold in pasta salads or as a side dish.
Best seller
Overall pick
for "farfalle"
Fiorfiore
|67

Fiorfiore bronze dyed 12.5% proteins Farfalle Pasta

Key item features


  • Farfalle is a very popular and widely eaten durum wheat pasta, with a characteristic butterfly shape (“farfalla” in Italian). Cut into rectangles and pinched in the centre, the dough has two different consistencies, light for the “wings” and more robust for the centre. Farfalle originates in Northern Italy, from the regions of Lombardy and Emilia Romagna
  • We understand that good food comes from quality ingredients, and great food comes with time. That’s why we use the best ingredients and traditional, low-temperature, artisanal preparation methods to bring to you an aromatic, flavorsome, perfectly textured pasta that to which sauce clings rather than slides
  • It’s widely understood that the thickness of pasta affects its cook time and presentation. Thick pasta holds its form better, but requires fourteen to fifteen minutes to cook. Fiorfiore has rewritten the rules after 30 years of formulating, testing, adjusting recipes, to create a perfectly textured and shaped pasta that is fully cooked in 10 minutes. Now you can enjoy a perfect, full flavored, al dente pasta, pasta in less time, every time

Shop Confidently

-
Try it freeTry it free
Current price is $1.9739¢/100g
Price when purchased online

How you’ll get this item:

Try 30 days of free delivery + more! Choose your plan at checkout.
Free pickup over $35, as soon as 4pm at
Express delivery from store, as soon as 1 hour to
Sold and shipped by Walmart
Free 90-day returns