Name: Lee Kum Kee Organic Premium Soy Sauce 1/2 Gallon
Brand: Lee Kum Kee
SKU: 4CVEUYLYE3PY
Price: 55.98 CAD
Availability: InStock

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Lee Kum Kee Organic Premium Soy Sauce 1/2 Gallon

* Naturally brewed according to a traditional recipe  * Made from premium, organic, non-GMO soybeans and natural wheat flour  * No added preservatives  * Deep, savory, umami flavor  * Bulk container is perfect for high-volume establishments

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Add deeply rich, classic Asian flavor to a wide variety of dishes with thisLee Kum Kee organic premium soy sauce! Made from premium, organic soybeans andfreshly-milled wheat flour, this soy sauce is brewed using traditional methodsin order to create a dark reddish-brown color and a deeply umami, saltyflavor. Packaged in a bulk 1/2 gallon bottle with a convenient handle, thisorganic premium soy sauce is a perfect way to ensure that your Asianrestaurant remains well-stocked with the essentials. Plus, this product ismade with non-GMO soybeans and contains no artificial preservatives, making ita natural choice for your establishment.    Soy sauce is one of the world's oldest condiments and it has a long history ofadding delicious flavor to a wide variety of Asian dishes! It brings deeplysavory, salty taste to classic Asian dishes and fusion dishes alike. Use thissoy sauce in your kitchen to flavor stir frys, noodle dishes, Japanese shoyuramen, and a whole host of other delicious entrees. It's also a great additionto marinades for meats, fish, vegan proteins like tofu and tempeh, orvegetables. Try blending it with oil and spices like garlic, ginger, and chilito make delicious dressings to add to finished dishes! This organic premiumsoy sauce can also be used to refill tabletop containers for your patrons touse as a condiment for their meals. It makes a perfect dip for practically anyvariety of sushi, as well as for meats and bite-sized appetizers. Invite yourpatrons to drizzle this soy sauce over noodle dishes, stir frys, or fried riceto allow them to adjust the flavor to their liking.    While running a humble tea and oyster soup shop in Guangdong, China, Lee KumSheung had a happy accident; one day in 1888, he simmered his oysters for toolong. His normally clear oyster soup had turned into a thick brown sauce witha rich aroma and an astonishingly complex flavor. Lee knew he had accidentallymade something wonderful! He created the Lee Kum Kee brand to promote hisnewly-invented oyster sauce, and as the sauce's popularity began to grow, sodid his company. Though today, Lee Kum Kee is an international brand that iswell-known throughout China and around the world, this family-owned businesshas remained rooted in its beginnings as a simple company founded on deliciousflavor. Lee Kum Kee offers a wide variety of traditional Chinese sauces andcondiments and is constantly creating innovative new flavors that set thestandard for great taste. Whether you're looking for authentic Chinese flavoror delicious condiments to help you keep up with industry trends, Lee Kum Keeoffers something for every establishment.

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Lee Kum Kee Organic Premium Soy Sauce 1/2 Gallon — centered front-facing clear 1/2-gallon jug with built-in handle and screw cap, filled with dark reddish-brown soy sauce; branded label shows Lee Kum Kee and size; bulk restaurant-size bottle for refilling tabletop dispensers and often used as a dipping sauce for sushi or as a marinade base.