Name: Lodge Enamel Blue Dutch Oven
Brand: Lodge
SKU: 6000189297056
Availability: OutOfStock
Rating: 4.7 (229 reviews)

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Lodge Enamel Blue Dutch Oven

<ul><li>Versatile Cooking Surface: Use it for gas, electric, ceramic, and induction cooking.</li><li>Oven Safe Use: Oven safe up to 500 F.</li><li>Hygienic Non-Reactive Surface: Features a 2-layer porcelain enamel coating over cast iron that is non-reactive with food and eliminates the need to season.</li><li>Easy Cleaning: Dishwasher safe; hand washing in warm soapy water is recommended to preserve original finish.</li><li>Included Lid: Comes with a lid.</li></ul>

Induction Compatible <ul><li>Use it for gas, electric, ceramic and induction cooking</li><li>Lid included; 2-layer porcelain enamel coating over cast iron</li><li>Hygienic porcelain enamel surface is non-reactive with food and eliminates the need to season</li><li>Oven safe up to 500º F</li><li>Dishwasher safe; Hand washing in warm soapy water is recommended to preserve original finish</li><li>Covered by a Limited Lifetime Warranty</li></ul>

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As practical as it is pleasing to the eye, this cast iron Dutch oven features a glossy porcelain enamel coating. The chip-resistant enamel is hand applied and baked onto each piece, eliminating the need to season the cast iron. Since 1896, the Lodge family has been making cast iron cookware of the highest quality. We always strive to provide an unmatched experience at the greatest value. As times change and techniques evolve, we look to pioneer progress, but always with our roots firmly in place. Lodge's century-old tradition of excellence continues as we marry the benefits of cast iron with the beauty of porcelain enamel.

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This is my second Dutch oven from Lodge. Other than receiving the wrong color (ordered white and got red instead) it's everything I wanted. Great quality, even heat and I love the ease of going from stove to oven. I cook all kinds of soups, chili, one pot dinners, stuffing….you name it. All come out great.

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i absolutely LOVE these dutch ovens...Exceptional heat retention....Size %26 Beauty....I have even given one to my good friend.....I will take a lodge over the very pricey dutch ovens every time.....
Great Value for the money spent.....

Great Value with excellent performance and beauty

fantastic durable and gonna last a long time. must care for it properly ro ensure the rim of the lid dont rust and always wash or rinse before use and youll be good. if anything sticks gotta soak with water and vinegar and back to perfect shape. ensure correct heat temps so youre not burning the food or the pot so start low and slow wit heat and build up

worth ghe purchase no issues

This is the 6th piece purchased from Walmart.  I chose to pick up in store which worked out really well, prompt service & nice folks behind desk to work with and most importantly nothing damaged.  These dutch ovens are used in the oven and on top of the stove and haven't been disappointed yet with the results nor has anything been burnt.  Easy to clean, I wash by hand not in dishwasher even though they are dishwasher safe.  The food heats evenly and stays hot/warm for awhile for 2nd helpings.  They are heavier than a stainless steel pot and do get quite hot/warm.  I would recommend these dutch ovens to everyone....you'll see the difference.

Lodge Dutch Ovens

I now have four pieces of Lodge...the 7.5 quart, the 6 quart, the 2 3/4 quart apple and 11 inch skillet. This stuff is great - all of the good of cast iron and none of the bad (seasoning, rusting, etc). I mainly use this stuff in an outdoor kitchen with portable induction cooktops. I can simmer chili all day or fry bacon. I've seen one negative review regarding a lack of enamel on the edges where the lid meets the dutch oven. This is a non issue and since enamel is actually porcelain, covering the edges would end up being a chipping nightmare. This stuff looks great, is easy to clean and will last forever.

Lodge Enamel cast iron is great

this dutch oven is so similar in weight, feel, look, and cooking to the Le Creuset .
I own Le Creuset too and wish I had known about this lodge cast iron dutch oven before I spent so much more money on the Le Creuset dutch oven.  This Lodge did exactly as advertised...cooked a meal in one pan.  We browned the meat, added the other ingredients, and took it off the stove and put it directly into the oven at 400 to cook for an hour.   It was also VERY easy to clean.

I had no idea you had been making the Lodge Cast Iron since 1896! Where have I been all these years to spend so much on the French one when the USA one was right here!!! Thank you!!

lodge enamel cast iron

I had been looking for one of these and found one at Walmart.com for a super price! It is beautiful. It was securely packed and double boxed. Some sites say it is a 7.5 qt, but the box says 7.8 qts. I was interested to learn that the black edges around the rim of the pot and lid are actually a matte black porcelain. To protect this porcelain edge, it comes with nice rubber bumpers which slip onto the edge of the pot (see photo) to keep the pot and lid safely apart during storage. Mine had seven of these, be sure none get lost while unpacking so you can save them. Will be an heirloom for sure.

Super Dutch oven

This is my first Lodge Enamel Cast Iron 7 5 Quart French Oven.
I plan on buying a few more different sizes.
This one when it's full of pot roast and fixings made my oven rack bow a little.
I'm going to set it on top of a large rectangle cooking pan next time to even out it's weight. The oven roast was wonderful.
I also made homemade Chicken noodle soup on the stove top and I was amazed at how the pot held the steam in. I don't know how I even got by with out this pot.

Happy to have it!

Have had the 6-qt for 5 years and am extremely happy with it. Purchased the 7.5 qt but think the 6 qt is probably more than adequate considering the cost difference. Pros: use on top of the stove and in the oven, nice colors, pretty good seal when used as a dutch oven. Cons: heavy (as expected), take care not to use metal utensils because of interior scratches, wish top handle wasn't metal because it gets HOT.

Great product for the price

I have only used it a couple times - so I cannot speak to it's durability. 1 thing that bothered me a bit - was the description I read (somewhere) said no cast iron is visible - it is all enamel covered - but on mine the rim of the pot and the lid are cast iron bare - no problem though - I just am going to keep it seasoned (with oil) to protect it. Looking forward to this becoming my favorite pan ever. Looking forward to buying a few smaller ones as well. So glad not to be eating the no stick finish from the non stick pans!

Early on mine turned brown on the inside. I cannot get it clean. Soaking or scrubbingânothing works. Customer service told me I did something wrong, that I must have heated it with nothing in it. But arenât you supposed to heat the oil before browning meat?  I donât even like to use it anymore because it looks so dirty.