Stonemill® Bakehouse Sourdough Bread San Francisco-style round loaf, centered front view with blistered golden-brown crust and open, slightly chewy crumb; naturally fermented and stone-oven baked, non-GMO, no artificial flavours, colours or preservatives. Good toasted or as a sturdy sandwich base, often used for panini or bruschetta.

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Stonemill® Bakehouse Sourdough Bread

Key item features

• San Franciscostyle sourdough bread
• From Our Artisan Oven signature line of bakery style breads
• Naturally fermented
• No artificial flavours, colours or preservatives
• NonGMO project verified

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Current price is $4.9790¢/100g
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