ACE Bakery® Sourdough Bistro Loaf sliced artisan sourdough loaf with subtle sour flavour, airy crumb and crisp golden crust, baked in a stone oven using two starters fermented 7 to 18 hours; often used as the base for a gourmet grilled cheese.

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ACE Bakery® Sourdough Bistro Loaf

Key item features

• Sliced bread loaf
• Using Two Starters Fermented For 7 to 18 Hours
• Baked in a stone oven

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Current price is $4.9784¢/100g
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