Annie's Homegrown Macaroni & Cheese Gluten Free Rice Pasta & Cheddar

170 g

By Annie's Homegrown

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$2.22

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Description & Features+

From the time of Annie’s first mac & cheese product in 1989, a small-but-growing group of you who are wheat & gluten-intolerant have suggested we produce a gluten-free macaroni and cheese. It may seem a gluten free mac & cheese has been a long time in coming! Now our Gluten Free Rice Pasta & Cheddar is one of our most popular products.

Product Label Contents:

RICE PASTA (RICE FLOUR, WATER), CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), WHEY BUTTERMILK, BUTTER, SALT, ANNATTO EXTRACT (COLOUR), NATURAL FLAVOUR.                                             

• No Artificial Flavours, Synthetic Colours or Preservatives
• Contains Real Cheese and Milk Ingredients
• Gluten Free

Nutritional Info & Ingredients+

Ingredients:

Rice Pasta (Rice Flour), Cheddar Cheese (Pasteurized Milk, Bacterial Culture, Salt, Non-Animal Microbial Enzymes), Whey, Skim Milk, Butter, Salt, Whole Milk, Bacterial Culture, Sodium Phosphate, Annatto Extract For Colour. Contains Milk.

Specifications+

Available for Shipping to Grab & Go Locker
Yes
Available for Shipping to Canada Post
Yes
Lifestyle & Dietary Need
Gluten Free
Storage Type
Shelf
Brand
Annie's Homegrown
Product Identifiers
Walmart Item #
30601568
Model #
81050
SKU
10262311
UPC
1356200043

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Return Policy+

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You can return this item within 90 days from the day you receive your online order.

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From the Manufacturer +

Ratings & Reviews+

Annie's Homegrown Macaroni & Cheese Gluten Free Rice Pasta & Cheddar is rated 3.6 out of 5 by 5.
Rated 5 out of 5 by from Best Gluten-Free "KD" Substitute!! Out of all the rice based gluten-free "Kraft Dinner" like products on the market this one is the best I've found in a decade. I don't think it's fair to compare this product to homemade mac & cheese, or to expect the chemical "tang" of KD. I have found if you are after the super cheesy KD taste, it's best to make this with none or as little milk as possible, use true butter (preferably organic), or even mayonnaise (or homemade mayo) and you will achieve a delicious product as close to the KD original as you can get with rice flour and no chemicals. Personally I just use lots of butter (and sometimes a tsp of the milk or table cream).
Date published: 2014-11-04
Rated 5 out of 5 by from Very tasty This does not taste any different then regular Mac and cheese. It was quick and easy and so satisfying. I will continue to buy this product.
Date published: 2015-02-04
Rated 5 out of 5 by from excellent product Very tasty. Healthy product. It is perfect before a good tempo run :=)
Date published: 2016-02-25
Rated 1 out of 5 by from did not like it worst mac& cheese ive ever had. not worth the 4.87 per box at all..takes longer than the 12 minutes to cook as it says on the box.(17-18 min), noodles are chewy being thats its gluten free, more so then other brands. i find corn and rice mix gluten noodles are far better than all 100% rice noodles.
Date published: 2015-10-05
Rated 2 out of 5 by from Bland I found this product to be quite bland; my homemade mac & cheese is much better.
Date published: 2014-10-01
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