Club House, Food Colour, Original, 4 Count

Suggested Uses - DIRECTIONS: Gently squeeze or tap bottom of bottle adding color drop by drop to obtain desired shade. TO COLOUR EGGS: Combine 1 tsp (5 mL) vinegar, 1/2 cup (125 mL) boiling water and colour, as follows: For blending shades, see chart and multiply the numbers of drops by three. For single colour add 20 drop of colour. Dried colour will not rub off.