Jack n' Jill Chippy Barbecue Flavoured Corn Chips

110 g


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Description & Features+

An incredibly crunchy snack with a distinct barbecue taste that makes it the barkada's go-to comfort snack. Chippy is a barbecue flavoured corn based chips. Chippy is a great snack companion in Philiphines.

Nutritional Info & Ingredients+


Corn, vegetable oil (may contain one or more of the following: palm, corn or coconut oil), barbecue flavour (natural and artificial flavour, flavour enhancer (monosodium glutamate), salt, sugar, hydrolyzed soy and corn protein, acidity regulator (calcium phosphate), rusk powder (wheat flour, salt, yeast), maltodextrin, silicon dioxide, caramel colour vegetable oil (sunflower palm), riboflavin), iodized salt, monosdium gluatemate, onion powder, garlic powder, pepper and antioxidant.


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Jack n' Jill
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You can return this item within 90 days from the day you receive your online order.

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From the Manufacturer +

Ratings & Reviews+

Jack n' Jill Chippy Barbecue Flavoured Corn Chips is rated 2.0 out of 5 by 1.
Rated 2 out of 5 by from They smell like feet. Ok so, i'll be honest, i bought these to try them, the price seemed good and i had not had corn chips in quite a while. Let me start by saying, there is no Best Before Date printed on the packaging, that is the first RED FLAG. These chips were made and imported from the Philippines. If you pinch your nose and eat them, its fairly obvious you're eating BBQ Corn Chips of some sort but if you stick your nose in the bag and take a wiff, you'd swear you were smelling the inside of a shoe, or a worn out sock. Definitely some kind of Human Foot Musk going on. I suspect it has something to do with the fact that there is overly reused palm oil and/or refined coconut oil in the factory where they make these. It could also be becaus of the Rusk Powder... first time i come across that ingredient. Rusk Power is composed of Wheat Flour, Salt and yeast. I ate about a third or the bag (probably due to the mindless eating effect of MSG and because i'm a degenerate). I gotta give these a Would NOT Recommend.
Date published: 2016-11-01
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