Khong Guan Sultana Biscuits

Sultana Biscuits 200 g

By Khong Guan

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Description & Features+

Khong Guan cookies are buttery soft, balanced with just the right amount of cracker crispness. Their bite-size appearance makes it impossible to only eat one!

Nutritional Info & Ingredients+


Wheat flour, raisins, sugar, vegetable oil (palm oil), milk powder, whole egg powder, leavening (ammonium bicarbonate), salt, artifical food flavour, sodium metabisulphite


Available for Shipping to Canada Post
Cookie flavour
Khong Guan
Product Identifiers
Walmart Item #
30054734, 9290497

Return Policy+

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You can return this item within 90 days from the day you receive your online order.

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  • Return this item by mail

From the Manufacturer +

Ratings & Reviews+

Khong Guan Sultana Biscuits is rated 2.8 out of 5 by 4.
Rated 1 out of 5 by from I threw them away... These raisin (or sultana) biscuits do have a buttery taste, but they have very little filling - not enough to taste. I threw them away and ordered the Garibaldi version of these biscuits. Neither Khong Guan or Garibaldi biscuits matches the taste of the original Sunshine Raisin biscuits (they were discontinued long ago), but Garibaldi comes close. Khong Guan is simply all biscuit, and almost NO filling. Summary - do not buy this product if you like raisins - they are mostly biscuit.
Date published: 2016-07-03
Rated 1 out of 5 by from Stale Pretty sure these should taste a just a little bit moist and chewy but were completely dry and brittle. If you pinch it it crumbles like sand. Never had this brand before but ate them as a kid. Think i bought 3 packs of stale biscuits!
Date published: 2016-07-28
Rated 4 out of 5 by from Great asian snack... This is not as sweet as most Americans or British seem to like, but they are produced in Singapore. I had similar biscuits in Beijing with Strawberry filling. Great with coffee or tea.
Date published: 2017-08-10
Rated 5 out of 5 by from Family favorite Exactly how the whole family likes it - not too sweet, just the right amount of buttery taste, and a touch of raisins. To us - this mix is just right.
Date published: 2016-07-18
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