McCormick Gourmet Cream of Tartar

85 g

By McCormick

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$5.97 In Stock
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Description & Features+

Cream of tartar was first used in 9th century Persia and further developed in French cuisine. The potassium salt of tartaric acid is used to stabilize egg whites in baking. Use in making candy, meringues, angel food cake, icings and chiffon. For baking powder, combine 2 parts each of cream of tartar and cornstarch and 1 part baking soda.

Specifications+

Available for Shipping to Canada Post
Yes
Brand
McCormick
Product Identifiers
Walmart Item #
30983528, 9273892
SKU
10075781
UPC
6620000364

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You can return this item within 90 days from the day you receive your online order.

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