Thin Soup Noodles
Description & Features+
These noodles are thin, have a short cooking time, and can be thrown directly into any soup. Since they are made with eggs, they maintain their stability long after being cooked. The addition of eggs defines the taste, intensifies the golden coloring, and enhances the cooking characteristics of the pasta.
- Cooking time: Approx. 4 mins
- Premium egg pasta
- Pure durum semolina
- Cage-free eggs
Assembled product dimensions: W 500.00 grams
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From the Manufacturer +
Q & A+