Udi's Soft Multi Grain Loaf Gluten Free
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Description & Features+
Nutritional Info & Ingredients+
Ingredients:Water, modified tapioca starch, rice starch, canola oil*, brown rice flour (rice flour, riceBran), sorghum flour, cane sugar, tapioca starch, sugar cane syrup, dried egg whites, flax seed meal,Amaranth flour, modified cellulose, teff flour, cultured brown rice, brown rice, salt, yeast, guar gum,Xanthan gum, calcium sulfate, alpha amylase. Contains eggs.
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From the Manufacturer +
Q & A+