VH® Chinese Orange Ginger Stir-Fry Sauce
By VH Sauces
Description & Features+
Nutritional Info & Ingredients+
Ingredients:Water, sugar, vinegar, modified corn and tapioca starches, seasoning (contains soy miso powder, dehydrated garlic), salt, concentrated orange juice, ginger puree (ginger, citric acid), canola oil, hydrolyzed soy protein, caramel, corn syrup, colour. Contains: soy.
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From the Manufacturer +
Q & A+