VH® Chinese Szechwan Stir-Fry Sauce
By VH Sauces
Description & Features+
Nutritional Info & Ingredients+
Ingredients:Water, sugar, modified corn starch, tomato paste, vinegar, seasoning, lemon flavour, salt, dehydrated jalapeno pepper, onion powder, spices, dehydrated red pepper, mushroom powder, caramel, citric acid, autolyzed yeast extract, hydrolyzed soy protein, corn syrup. Contains: soy.
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From the Manufacturer +
Q & A+