VH® Yellow Curry Cooking Sauce
By VH Sauces
Description & Features+
Nutritional Info & Ingredients+
Ingredients:Water, sugar, puree (onion, garlic, ginger, citric acid), coconut cream, modified corn starch, spices, dehydrated onion and red pepper, canola oil, salt, hydrolyzed soy protein, phosphoric acid, lime flavour, dehydrated chilies, dried lemongrass, autolyzed yeast extract, mushroom powder, sodium benzoate, corn syrup, caramel, dehydrated cilantro. Contains: soy.
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From the Manufacturer +
Q & A+