Beef Shepherd's Pie

Ready in
20 min
Ground beef, peas and carrots are mixed with savoury gravy, then topped with mashed potatoes. Sprinkle with freshly shredded cheese before baking.

Serving Size


Estimated Cost*


Per Serving

Prep Time

10 min

Cooking Time

10 min

Price/Availability Effective Date: February 10, 2014


1 lb Extra lean ground beef
1 Onion
2 cups Frozen Peas and carrot, thawed
1 cup Water
1 pkg Knorr® Sidekicks® Mashed Potatoes with Rich Beef Gravy
0.5 cup Cheddar Cheese shredded


  1. Cook ground beef and onion in large nonstick skillet over medium-high heat, stirring frequently, 3 minutes. Drain, if necessary. Stir in peas and carrots and cook, stirring occasionally, until vegetables are tender, about 3 minutes. Add water and bring to a boil over high heat. Remove from heat and stir in Gravy Mix until smooth.
  2. Arrange 4 (2-cup/500 mL) ramekins on large baking pan. Evenly spoon beef mixture into ramekins.
  3. Prepare Mashed Potatoes according to package directions increasing water to 1-1/2 cups (375 mL). Evenly spread over beef mixture. Sprinkle with cheese.
  4. Broil until cheese is melted, about 1 minute.

+Not available at Walmart.
++Available in select stores only.

* Estimated cost per person based on prices for ingredients listed in the recipe as of the Price/Availability Effective Date. Like products may be substituted. Prices and selection may vary by store. Certain items not available in all stores, or at Walmart. Ingredient availability confirmed as of the Price/Availability Effective Date. Seasonal items available at peak only. Check with your local store or for availability.

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