Chicken with Asian Peanut Sauce

Ready in
50 min
Making the Asian peanut sauce for this chicken appetizer is simplicity itself. And the recipe uses ingredients you probably already have on hand.

Serving Size


Estimated Cost*


Per Serving

Prep Time

20 min

Cooking Time

30 min

Price/Availability Effective Date: February 10, 2014


0.33 cup KRAFT Smooth Peanut Butter
0.5 cup Kraft Asian Sesame Dressing
1 tsp Sriracha sauce
1 tbsp Roasted peanuts chopped
1 lb Chicken breasts, skinless, boneless cut into thin strips
1 strip Green Onions thinly sliced


  1. Mix first 3 ingredients until blended. Combine 1/4 cup peanut sauce with chicken. Refrigerate 30 min. to marinate.
  2. Heat barbecue to medium-high heat. Remove chicken from marinade; discard marinade. Thread chicken onto 8 skewers.
  3. Grill 5 to 7 min. or until chicken is done (165ºF), turning after 4 min.; place on platter. Sprinkle with nuts and onions. Serve with remaining peanut sauce.

Recipe notes

This delicious peanut sauce also makes a great dip for cut-up fresh vegetables.

+Not available at Walmart.
++Available in select stores only.

* Estimated cost per person based on prices for ingredients listed in the recipe as of the Price/Availability Effective Date. Like products may be substituted. Prices and selection may vary by store. Certain items not available in all stores, or at Walmart. Ingredient availability confirmed as of the Price/Availability Effective Date. Seasonal items available at peak only. Check with your local store or for availability.

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