Magically Moist Salmon

Ready in
15 min
Fish can go from moist to dry quite quickly. Safeguard your salmon by brushing it with Hellmann’s® Mayonnaise before baking, and get moist, flaky results every time.

Serving Size


Estimated Cost*


Per Serving

Prep Time

5 min

Cooking Time

10 min

Price/Availability Effective Date: February 10, 2014


4 Salmon Fillet
0.25 cup Hellmann's® Real Mayonnaise
0.25 tsp Salt
1 Pinch Ground Black Pepper


  1. Preheat oven to 400°F (200° C).
  2. Brush salmon with Hellmann's® Real Mayonnaise, then season with salt and pepper. Arrange salmon on baking pan.
  3. Bake 10 minutes or until fish flakes with fork.
  4. Also terrific with Hellmann's® ½ The Fat Mayonnaise.

+Not available at Walmart.
++Available in select stores only.

* Estimated cost per person based on prices for ingredients listed in the recipe as of the Price/Availability Effective Date. Like products may be substituted. Prices and selection may vary by store. Certain items not available in all stores, or at Walmart. Ingredient availability confirmed as of the Price/Availability Effective Date. Seasonal items available at peak only. Check with your local store or for availability.

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