Skillet Beef Stroganoff

Ready in
35 min
Beef, mushrooms and onions are sautéed and combined with Stroganoff pasta and sour cream for a hearty, flavourful meal ready in 25 minutes.

Serving Size


Estimated Cost*


Per Serving

Prep Time

15 min

Cooking Time

20 min

Price/Availability Effective Date: February 10, 2014


1 lb Boneless sirloin steak
0.25 tsp Salt
0.5 ml Black Pepper
2 tbsp Olive Oil
1 pkg Cremini mushrooms quartered
1 Sweet onion chopped
1 Clove Garlic finely chopped
0.25 cup Sour cream
1 pkg Knorr® Sidekicks® Pasta Stroganoff Side Dish prepared according to package directions


  1. Season steak with 1/2 of the salt and pepper. Heat 1 Tbsp (15 mL) olive oil in large skillet over medium-high heat and brown steak in 2 batches; remove from heat and keep warm.
  2. Heat remaining 1 Tbsp (15 mL) olive oil in same skillet over medium-high heat and cook mushrooms and onion, stirring occasionally, until lightly golden, about 8 minutes. Stir in garlic and remaining salt and pepper. Return beef and juices to skillet.
  3. Meanwhile, stir sour cream into hot Pasta, then stir into skillet. Sprinkle, if desired, with chopped fresh parsley.

+Not available at Walmart.
++Available in select stores only.

* Estimated cost per person based on prices for ingredients listed in the recipe as of the Price/Availability Effective Date. Like products may be substituted. Prices and selection may vary by store. Certain items not available in all stores, or at Walmart. Ingredient availability confirmed as of the Price/Availability Effective Date. Seasonal items available at peak only. Check with your local store or for availability.

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