Slow Cooker Pot Roast with Sweet Potatoes
4 hr 15 min
Price/Availability Effective Date: February 10, 2014
|3 lbs||Boneless Beef Chuck Roast|
|3 lrg||Sweet potatoes about 2 lbs (1 kg), peeled and quartered|
|2||Ribs celery cut into 2-in (5-cm) pieces|
|1 pouch||Knorr® Recipe Onion Soup Mix|
|1 tsp||Ground Ginger|
- Arrange beef, sweet potatoes and celery in slow cooker. Combine remaining ingredients in small bowl and pour over beef and vegetables.
- Cover and cook on high 4 to 6 hours or low 8 to 10 hours until beef is fork-tender and vegetables are tender. Thicken gravy, if desired.
+Not available at Walmart.
++Available in select stores only.
* Estimated cost per person based on prices for ingredients listed in the recipe as of the Price/Availability Effective Date. Like products may be substituted. Prices and selection may vary by store. Certain items not available in all stores, or at Walmart. Ingredient availability confirmed as of the Price/Availability Effective Date. Seasonal items available at peak only. Check with your local store or Walmart.ca for availability.
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