Name: Betty Crocker Gluten Free Cookie Mix, Chocolate Chip
Brand: Betty Crocker
SKU: 6000188936775
Price: 5.97 CAD
Availability: InStock
Rating: 4.1 (55 reviews)

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Betty Crocker Gluten Free Cookie Mix, Chocolate Chip

Ingredients

CHOCOLATE CHIP: Experience the warm, delightful taste of homemade goodness with every bite of these chocolate chip cookies; Captures that nostalgic taste, making every batch feel like it's made from scratch<br><ul><li>BETTY CROCKER BC GL CHOC CHIP CKIE</li><li>Gluten free</li><li>Betty Crocker tested and approved</li></ul>

Baking Mix Type

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Discover the joy of baking with our Betty Crocker Gluten Free Chocolate Chip Cookie Mix, crafted to help you create scrumptious cookies reminiscent of homemade treats. This easy-to-prepare blend captures the warm, comforting essence of cookies made from scratch, ensuring each batch feels uniquely special. With a time-saving and hassle-free baking process, you can whip up, bake, and enjoy delicious chocolate chip cookies at a moment's notice, catering to busy schedules and spontaneous cravings. Share the delight of these delectable chocolate chip cookies with friends, family, or coworkers, as these tempting cookies are perfect for gatherings, celebrations, or simply as tokens of affection. Embrace your inner baker and spread happiness with our Betty Crocker Gluten Free Chocolate Chip Cookie Mix, the ultimate choice for a taste of heartwarming homemade goodness. Contains 539 g of cookie mix in total.

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Cookies

Taste

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Texture

Can be soft and flavorful, but also crumbly or overly sweet.

Has an amazing taste with a mix of flavors.

I come from a household of Celiacs, and nobody who can eat gluten will ever understand fully the struggles of eating celiac friendly gluten-free food. Some people eat gluten-free as a diet, whereas people like me and my family, we eat this way because we have to, there is no other option. More often than not gluten-free food is made to be healthy to cater to those who eat gluten-free as a diet, but people like us who just want good food, appreciate things like this amazing cookie mix. Where usually I need to bake from scratch, this cookie mix tastes just like it was homemade, with so much less time spent in the kitchen, which is amazing! From the bottom of my heart, I say thank you from people like me, and others around the globe who have Celiac, who just want some yummy snacks that aren't sweetened with darn grape juice. We want sugar! Please continue to make more gluten-free options, the more the merrier 🩷

Celiac Freindly

Betty Crocker

My daughter has recently been diagnosed with Celiac and we have been visiting various gluten-free bakeries looking for snacks. Have to say we made these cookies today and they are by far the best gluten-free cookie we have eaten so far. This will definitely be our go to cookie!

These and the line of gf products from Betty Crocker are among my favorite to bake with. I've found letting GF batter rest for about 10-15 min before baking allows the rice flour to absorb moisture and making GF all baked goods less grainy. I also freeze leftovers since GF seems to dry out very quickly after a day.

These and the line of gf products from Betty Crock

Great try for gluten free chocolate chip cookie mix.  However, this mix is a bit too sweet for me. (I can hardly believe I'm saying that because I do have a sweet tooth).  Hopefully, after a day or two, they will mellow a bit and not taste so sweet.  Otherwise, good job. Will I purchase this mix again, not sure. 

My daughter and I found this mix to be soooooo super sweet and we can't eat even one cookie without following immediately with milk.  So tired of everything being so sweet these days - I know it is a cookie, but do you think the sugar could be cut down so that it doesn't taste just like a mouthful of sugar?

We're gluten and dairy free and while there is an allergy statement saying may contain milk ingredients, the “may contain” is not usually a problem. This mix caused such a bad dairy reaction in both me and my son that this wasn't a may contain situation. There is no question that dairy was a BIG ingredient in these.  I was hugely disappointed and going back to King Arthur cookie mix.   I have to add my own chips but they are delicious and we have never gotten sick eating them. 

I am VERY disappointed by the new recipe for the gluten free chocolate chip cookies.  The original recipe, which did not require water, nor did it contain molasses coloring, was far superior.  I will not buy the new one anymore.  Yuck!  BC, please bring back the original recipe!

I followed the instructions and softened the butter and not melted it. I took butter out at 9am, made cookies at 4pm, the butter never absorbed and created a clumpy dry mess. I never was able to even get a creamy dough to bake cookies with. In my opinion, I think the butter should have been melted or have used the vegetable oil option. I do not reccomend this recipe, will look into homemade recipes next time.

I followed the instructions and softened the butte

They're not the worst GF cookies that I've had but they are definitely not what they used to be.  They used to be great but are now WAY too sweet and the consistency is terrible.  It's sticky and very grainy.  I can't eat even one cookie without having to wash out the sugar and now get really bad heartburn eating even half of one.  I won't be buying these again.

They're not the worst GF cookies that I've had but

Betty Crocker Gluten Free Cookie Mix, Chocolate Chip

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