Name: Bossen 2.2 lb. Egg Pudding Powder Mix
Brand: Bossen
SKU: 5TE9AVD3D3K0
Availability: OutOfStock

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Bossen 2.2 lb. Egg Pudding Powder Mix

* Creamy egg custard flavor with a smooth and silky, jello-like texture after cooking * Caffeine-free * Resealable bag makes for quick and easy use and storage * Each bag makes approximately (120) 100 g prepared servings of egg pudding * Perfect for topping bubble tea or as a cold dessert option

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With this Bossen egg pudding powder mix, creating trendy bubble teas & otherdelicious beverages & desserts has never been easier! Egg pudding is apopular dessert in many Asian countries. It's known for its rich & sweetflavor & silky, jello-like texture. This caffeine-free powder is a perfectway to add the unmistakable flavor of egg pudding to your menu.This versatile powder makes a delicious addition to beverages & desserts!It's the perfect topping for bubble tea, shaved ice desserts, & specialtybeverages, or it can be served as a decadent dessert option by itself or mixedwith your favorite fruit. This Bossen egg pudding powder mix is stored in aconvenient, resealable bag that helps you maintain its freshness while keepingyour establishment in good supply. For best results, keep prepared puddingrefrigerated & serve within 4 days of preparing.Since 2010, Bossen has specialized in creating premium boba products & funAsian eats. They supply a diverse line of trendy offerings to satisfy thesweet tooth of any customer, from milk teas & Taiwanese-style snow ice toBursting boba pearls & frozen yogurt toppings! Explore Bossen's deliciouslydifferent products to find the perfect addition to your specialty drink menu. ** _EGG PUDDING_** (1,200 g prepared pudding)10 tbsp. Bossen egg pudding powder  10 tbsp. white cane sugar  1,000 mL water (decrease if you desire a thicker consistency)In a pot, bring water to a boil. Turn stove to medium-low heat, add sugar andstir until dissolved. While stirring, slowly add pudding powder mix, ensuringthe powder is completely dissolved. Wait for 2 minutes, then turn off thestove & remove the mixture from heat. Let the pot cool to room temperatureand then refrigerate for 1 to 3 hours before serving! For best results, keepprepared pudding refrigerated & do not freeze.

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