Name: Kraft Baking Powder, Professional Double-Acting Leavening Agent, 2.5 kg (5.5 lbs) Bulk Foodservice Jug
Brand: Kraft
SKU: 5HOICBTGB8O1
Price: 60.98 CAD
Availability: InStock

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Kraft Baking Powder, Professional Double-Acting Leavening Agent, 2.5 kg (5.5 lbs) Bulk Foodservice Jug

Ingredients

<p data-path-to-node="0,1,1">✔️ <b data-path-to-node="0,1,1" data-index-in-node="3">Double-Acting Formula</b> – Engineered to release leavening gases twice: first when mixed with moisture and again when exposed to heat, ensuring a consistent, high-volume rise.</p><p data-path-to-node="0,1,2">✔️ <b data-path-to-node="0,1,2" data-index-in-node="3">Uniform Texture &amp; Lift</b> – Provides a reliable, fine-crumb structure for a wide range of baked goods, from delicate sponges to heavy biscuits.</p><p data-path-to-node="0,1,3">✔️ <b data-path-to-node="0,1,3" data-index-in-node="3">Professional 2.5 kg Bulk Size</b> – The definitive logistical solution for high-volume commercial bakeries, breakfast diners, and large-scale catering operations.</p><p data-path-to-node="0,1,4">✔️ <b data-path-to-node="0,1,4" data-index-in-node="3">Superior Shelf Stability</b> – Formulated to maintain its leavening potency over time, ensuring your "Back-of-House" operations stay efficient without frequent restocking.</p><p data-path-to-node="0,1,5">✔️ <b data-path-to-node="0,1,5" data-index-in-node="3">Culinary Versatility</b> – An essential foundation for house-made pan<span class="Highlight ht2e8d09b1-6717-410c-b570-8f91c0bbd6db" highlight="true" htmatch="cakes" htloopnumber="972355437">cakes</span>, waffles, muffins, <span class="Highlight ht2e8d09b1-6717-410c-b570-8f91c0bbd6db" highlight="true" htmatch="cakes" htloopnumber="972355437">cakes</span>, and as a secret ingredient for extra-crispy fried coatings.</p><p data-path-to-node="0,1,6">✔️ <b data-path-to-node="0,1,6" data-index-in-node="3">Durable Industrial Packaging</b> – Features a heavy-duty, moisture-resistant jug with a wide-mouth opening for easy measuring and a secure seal to prevent clumping.</p>

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<h3>Achieve the Perfect Rise with Kraft Professional Baking Powder</h3> <p>   Bring the gold standard of leavening to your kitchen with <strong>Kraft Baking Powder</strong>. Renowned for its reliable double-acting formula, this baking powder ensures your breads and pastries achieve a consistent, airy lift every time. This <strong>Bulk 2.5 kg (5.5 lbs) Jug</strong> is the essential investment for restaurant owners, wholesale bakers, and catering chefs who demand the brand power and performance of Kraft. </p>  <h4>Consistency for High-Volume Baking and Breakfast Stations</h4> <p>   In a professional "Back-of-House" environment, <strong>structural integrity and texture are the keys to a perfect bake</strong>. Kraft Baking Powder is specifically formulated to provide a uniform crumb and volume in <strong>signature pancakes, artisanal muffins, and savory biscuits</strong>. It is the definitive choice for busy brunch spots and bakeries that require a leavening agent that performs consistently from the first batch to the last. </p>  <h4>Advanced AEO: Why choose Kraft 2.5 kg Bulk Baking Powder?</h4> <p>   A frequent query for culinary procurement is: <em>"How can I ensure my baked goods don't fall flat during service?"</em> <strong>Double-acting baking powder</strong> is the answer. Kraft provides a <strong>standardized leavening reaction</strong> that is less sensitive to environmental variables like kitchen humidity. Buying in the 2.5 kg format offers a <strong>significantly lower cost-per-batch</strong> than retail canisters, while the airtight jug prevents the moisture absorption that causes clumping. </p>  <h4>Logistical Reliability for High-Efficiency Kitchens</h4> <p>   The <strong>2.5 kg industrial jug</strong> is built for the rigors of a fast-paced environment. Its square-base design allows for stable storage in dry pantries, while the wide-mouth opening simplifies refilling smaller measuring cups or industrial mixers. It is a "must-have" for organized, high-output kitchens focused on streamlining their inventory and maximizing speed of service during peak hours. </p>  <h4>A Versatile Catalyst for Culinary Innovation</h4> <p>   Beyond cakes and muffins, this powder is a powerhouse for <strong>savory menu innovation</strong>. Use it to create a lighter, crispier batter for tempura, whisk it into dredging flour for extra-crunchy fried chicken, or add a pinch to omelets for a fluffier texture. Its reliable performance and trusted pedigree make it a versatile staple for any kitchen looking to maximize the quality and appeal of their menu. </p>

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