Name: WHEAFREE Gluten Free Cake Rusk - Contains Egg, 10.58 OZ- 300 GMS
Brand: WHEAFREE
SKU: 1GT1EC2458S9
Price: 12.99 CAD
Availability: InStock
Rating: 5 (1 reviews)

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WHEAFREE Gluten Free Cake Rusk - Contains Egg, 10.58 OZ- 300 GMS

Ingredients

<ul style="outline: none; -webkit-font-smoothing: antialiased; margin-bottom: 1rem; margin-left: 20px; padding-left: 20px;"><li style="outline: none; -webkit-font-smoothing: antialiased; margin-bottom: 0px; margin-top: 1rem;">Gluten-Free Cake Rusk:&nbsp;Perfect for Celiac &amp; Gluten Intolerance – Made with a pure blend of gluten-free ingredients like white rice, Bengal split gram, black split gram, and maize, this gluten-free rusk biscuit is a great choice for those with celiac disease or gluten sensitivity.</li><li style="outline: none; -webkit-font-smoothing: antialiased; margin-bottom: 0px; margin-top: 1rem;">Crispy &amp; Crunchy Tea-Time Rusk:&nbsp;Specially baked to achieve a light, airy, and crispy texture, our rusk toast is the perfect tea-time snack. Enjoy it with tea, coffee, or warm milk just like traditional toast biscuits but with a healthier, wheat-free twist. </li><li style="outline: none; -webkit-font-smoothing: antialiased; margin-bottom: 0px; margin-top: 1rem;">No Maida &amp; Easy to Digest:&nbsp;Unlike regular rusk toast biscuits, our version is made without refined flour (maida). This makes it easier to digest, light on the stomach, and a perfect alternative to traditional rusks for those looking for a healthier option. </li><li style="outline: none; -webkit-font-smoothing: antialiased; margin-bottom: 0px; margin-top: 1rem;">Rich in Protein &amp; Fiber:&nbsp;A Better Alternative to Regular Rusks – Packed with high-fiber grains and plant-based protein from Bengal split gram &amp; black split gram, this healthy wheat-free toast keeps you fuller for longer while supporting digestion &amp; gut health. </li><li style="outline: none; -webkit-font-smoothing: antialiased; margin-bottom: 0px; margin-top: 1rem;">Made with Eggs for a More Satisfying Bite:&nbsp;Our egg-based cake toast biscuits offer a richer taste and superior texture. It enhances protein content while contributing to a perfectly balanced fluffiness and crispiness, making every bite irresistibly enjoyable. </li><li style="outline: none; -webkit-font-smoothing: antialiased; margin-bottom: 0px; margin-top: 1rem;">Lightly Sweetened with Natural Vanilla Flavor:&nbsp;Infused with natural vanilla essence, our gluten-free Indian snack offers a deliciously subtle sweetness without excessive sugar or artificial additives, making it a better alternative to traditional sweet rusks. </li><li style="outline: none; -webkit-font-smoothing: antialiased; margin-bottom: 0px; margin-top: 1rem;"> </li></ul><h2></h2>

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Enjoy a delicious and guilt-free snacking experience with Wheafree Gluten Free Cake Rusk. Specially crafted for those with dietary restrictions, this crunchy and light tea-time snack is completely gluten-free and made using a wholesome blend of alternative grains. It is also lactose-free, wheat-free, soy-free, and nut-free, making it a safe and healthy choice for people with food sensitivities.  Perfectly baked to achieve a crisp texture, these cake rusks pair wonderfully with tea or coffee, offering a satisfying crunch in every bite. Whether you're looking for a healthier snack option or a tasty accompaniment to your daily beverages, Wheafree Cake Rusk delivers both nutrition and flavor without compromise.  Conveniently packed in a 300g pack, it is ideal for everyday consumption at home, work, or on the go.

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WHEAFREE Gluten Free Cake Rusk, 10.58 OZ (300 GMS) box featuring a stack of golden-brown, crispy cake rusks on a white plate. The packaging highlights key features such as lactose-free, wheat-free, soy-free, and nut-free. Ideal for tea-time snacks, made with gluten-free ingredients and containing eggs for added texture and protein.

WHEAFREE Gluten Free Cake Rusk - Contains Egg, 10.58 OZ- 300 GMS

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